(Español) Somos noticia en The Olive Oil Times

Sorry, this entry is only available in European Spanish.

Bioactive Compounds in Virgin Olive Oil of the PDO Montoro‐Adamuz

We just received a preview article to be published in the prestigious scientific journal JAOCS on research results in extra virgin olive oils of the Designation of Origin Montoro – Adamuz corresponding to the last seven seasons. Here is the … Continue reading