Monthly Archives: December 2010
The Protected Designation of Origin Montoro-Adamuz is among Europe’s highest quality foods
Brussels approves the inclusion of olive oil from the protected designation of origin Montoro-Adamuz among Europe’s high quality foods. It covers 55,000 hectares of olive groves situated in the Cordoban Sierra Morena. This hundred-year-old olive grove is famous for its … Continue reading
Visit from the Intergenerational Chair at the University of Cordoba to the headquarters of the DO Montoro-Adamuz
Training workshop from the DO Montoro-Adamuz Qualities of EVOO from DO Montoro-Adamuz Miller’s Breakfast with EVOO Final visit to the Cooperative Ntra. Madre del Sol
The Regional Government wants Andalusia to be a world leader in olive oil
La consejera de Agricultura y Pesca de la Junta de Andalucía, Clara Aguilera, ha asegurado hoy que el Gobierno regional trabajará para impedir, “en la medida de lo posible”, la atomización del sector oleícola, porque esa tendencia no contribuye a … Continue reading